#DrinkUpLinkUp — Jack Daniel’s Winter Jack

I’ve been raving over a new find in the liquor store lately. Jack Daniel’s Winter Jack.

Now, Winter Jack is not as new as it may seem. It launched last year in New Hampshire, and let me tell you those New Hampshirians (New Hampshirites?) are some lucky people. They got the jump on all the rest of us.

This stuff is DANGEROUS because it is SO GOOD.

Jack Daniels Winter Jack

A step away from their usual black label, Jack Daniels goes into winter snowy white with this Tennessee Cider… perfectly made for a night by the fire while the wind howls outside.

At 30 Proof, this Tennessee Cider goes down easy with no need for any sort of mixer or chaser. It’s meant to be enjoyed hot, straight up, in your favorite coffee mug. I have had it in a hot toddy, though, while I had a cold recently. I mixed it in my cinnamon tea with some honey… oh my word. It took that hot toddy to a whole new amazing level.

But seriously, no need to mix it. Just sip it hot out of a coffee mug to warm up on a cold night. It’s more apple cider and cinnamon flavor than Jack Daniels, though you do get that classic woody, smokey taste on the back end of every sip.

This will make a great gift at Christmas or bring it to Thanksgiving dinner. Or better yet, just go grab a bottle to enjoy any night of the week!  But do it quickly, because this goody will only be available until February and only in the following states: Alaska, Colorado, Connecticut, Delaware, Georgia, Idaho, Illinois, Indiana, Kentucky, Maine, Maryland, Michigan, Minnesota, Massachusetts, Nevada, New Hampshire, New Jersey, New York, North Dakota, Ohio, Oregon, Pennsylvania, Rhode Island, South Dakota, Tennessee, Texas, Utah, Vermont, Washington and Wisconsin.
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* Opinions here are all mine. I’ve not been paid in any way, shape, or form for said opinion. Just love sharing good new booze with the world. LOL! ;)

Yesterday was #birthday33

So, yesterday I turned 33. Since I consider 3 my lucky number, I’m going to say 33 will be my most lucky year. How’s that sound to everyone?

The day started a little bumpy, simply due to trying to figure out when my husband would be in off the road, and within that when I would get to sleep. I ended up getting 3 hours of sleep before doing a photoshoot that just made for a wonderful way to spend the day.

Over the last few years, especially since I started bartending and even more since we moved so close to downtown Nashville, I’ve become more and more extroverted. I still think I’m an introvert at heart, but I find myself craving and enjoying the company of others more than ever before these days. So to spend the day with my husband taking photos of a beautiful family and then having dinner with friends (and being sung to for the first time in a restaurant!) just made for a fantastic way to spend my birthday. I’m so thankful for how it all went, and I sit here feeling very content.

Birthday fun at the hibachi
Birthday fun at the hibachi

Four of the last five years, I’ve done a “Project 365” starting on my birthday. It’s a fun way to advance my photography skills, but also to look back over the last year of life.

With how much I am now photographing professionally, I’m going to take a P365 break for this year. I “phoned it in” much of the last year anyway, so I think I need to give that little project a break. Nonetheless… click here for a little look back at the last year of my life in photos.

 365: Cookie Cake